OUR PRODUCTS
Our products resulting from the same process are alveolar and comparable to bread. They can be sweet or savoury, with a soft or crispy texture. The main ingredients in our recipes are very diverse, ranging from fruit to vegetables and from meat to seafood.
The aim is to offer a new eating experience without compromising on taste.
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The finished products can either be made organic or conventional, as well as gluten-free and additive-free.
Soft
Crunchy